Advanced Probiotics

Why do I say this? Well in a nutshell we are street ahead of our competitors in advanced research and production techniques.

The Imsyser probiotic range advanced product, non-toxic, fully biodegradable and sustainable probiotic-based natural alternatives to most of the so-called tablet and capsuled products in the market place. There only claim to fame being trillions of a few strains with no symbiotic relationship within the dried probiotic format as opposed to the living relationship within the Imsyser product.

Advanced Probiotics Technology Provides A Platform for Success in a new Probiotic Revolution

The Imsyser microbial strains (12), or beneficial microorganisms, are grown in what is known as consortia (a co-growth environment), allowing each strain to interact with other strains throughout development. This proprietary method(EM technology) is very similar to how microbes occur in nature, versus the more common practice of growing singular strains in a pure-culture format and then blending different strains together at the time of packaging. The Imsyser blend facilitates the consortia-grown microbes modern day technology which gives our advanced probiotics products a range of benefits above and beyond other probiotic products currently on the market.

Advanced Probiotics Superior Effectiveness

When introduced to a ‘host’, a human digestive system, these ‘home grown mother culture’ microbes are grown in consortia, and therefore they are much better prepared to do what they are supposed to do; contribute to the health and vibrancy of their host. In other words, they best mimic gut health and ‘soil’ health since much of the original bacteria used to be (we have destroyed this plant eco system) from here.

Advanced Probiotics Outstanding Shelf Life and Stability

The minimum shelf-life of Probio advanced probiotics products with guaranteed microbial activity is 12 months, as stipulated by law but we have tested our products 3 years later and have found efficient ‘life’ even after this time period. This says everything about the stability of this product.

Advanced Probiotics Broad Temperature and Ph Survival Range

The Imsyser probiotics products maintain their guaranteed viable cell count under a temperature range of 5 Degrees Celcius to 50 Degrees Celcius and pH range of 2-14.

This product bypasses stomach acids as a fermented liquid range, un-affected.

This also means that unopened products do not require refrigerated storage and handling, unlike many other microbial products. This product has been shipped overseas to Hungary in extreme temperatures with huge success and then the opposite here in South Africa where hotter temperatures might be experienced. Let’s face it what, after all, is the temperature of the human gut?? All we are doing is trying to mimic human gut behaviour and fridge temperature is not going to do this!

Advanced Probiotics Superior Quality Controls Ensures Product Reliability

Each strain used in the Imsyser probiotic product is naturally occurring, not genetically modified and non-pathogenic to humans, animals and plants. We also follow expected Good Manufacturing Practices. By closely controlling manufacturing and maintaining rigorous process and quality control standards, this fermented probiotic product guarantees consistent, high quality advanced probiotics.

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